Dried Turnip Pork Trotter Soup Recipe

Features:

Cuisine:

China

This pork trotter soup is special with the favor of dried turnip. To make a better taste, choose the dried turnip that tastes good. The soup has a light sweet turnip aroma, which is really appetizing.

250 minutes
Serves 2
Easy

Ingredients

650g pork trotter
30g dried turnip
25g honey dates
salt
chicken powder

Directions

Tips

1. When blanching pork trotter, add 5-6 ginger slices to remove blood taste.

2. Pork trotter is hard to make it soft, thus you can use a pressure cooker to stew in order to save more time.

Steps

1 Done 10 minutes	Cut pork trotter into small pieces. Blanch into boiling water until cooked.
2 Done 60 minutes	Soak dried turnip into the water for 1 hour, then remove from water and drain. Wash and clean red dates.
3 Done 180 minutes	Add water to a stew spot. Bring to a boil, then add all ingredients and stew over a small fire. Stew for 3 hours. Add salt and chicken powder. Serve.