Hot and Spicy Dried Noodle Recipe
Kitchen Tips 1. Do not cook noodles too long. The noodles should be chewy and tender. 2. The key to this dish is to drain the water completely after blanching....
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Hot And Sour Sweet Potato Vermicelli Recipe
Kitchen Tips 1. It has thick and thin sweet potato vermicelli on the market. You can choose the one you like. 2. The key to this recipe is the spicy...
Chongqing Flavour Noodle Recipe
Kitchen Tips 1. Make sure fry meat paste until excess water run out. These kinds of meat paste are the most aromatic. 2. Use soup stock, such as pork bone...
Wonton Noodles Soup Recipe
Kitchen Tips 1. For the best taste, use fresh shrimp meat as the wonton stuffing. Or you can purchase frozen wonton from Asian markets. 2. It is highly recommended to...
Dry Noodles With Sesame Paste Recipe
Kitchen Tips 1. You can replace the noodle with any kind of noodles you like, the taste might be a little different. 2. Control the cooking time of noodles. The...
Shanxi Flavour Noodle Soup Recipe
Kitchen Tips 1. Do not make the dough too soft, otherwise, it is hard to make fishbone shape dough strips. 2. You can add other side dishes such as pork...
Pork Liver with Satay Sauce Flavour Noodle Recipe
Kitchen Tips 1. You can use any noodles or rice noodles for this recipe. 2. The soup stock is the key to this dish. You can use bone soup or...
Chinese Dried Rice Noodles Recipe
Kitchen Tips 1. When blanching rice noodles, always keep an eye on the amount of water. Add water in time or the rice noodle will stick on the pot. 2....
Chinese Steamed Bread Recipe
Kitchen Tips 1. Don’t make the dough too hard, it’d better make the dough soft. 2. When steaming the dough, coat some flour to prevent sticking on the steaming pan.
Five-Spice Aroma Millet Porridge Recipe
Kitchen Tips If you can’t buy the millet powder, you can make it yourself- wash the millet, soak it in the water overnight, then put it in a food processor...