Ingredient: carrots

Carrots – The Good Luck Vegetable In Chinese Tradition

How to find the best carrots recipe? This is the most common question people have. It happens in China as well. The reason is that people very well know that carrots are healthy food stables. In addition to being healthy to the body particularly to the eyes and hair, carrots are widely used as offerings in China. During the Chinese New Year and other occasions when offering things for ancestors and gods, the Chinese use carrots. The reason is that they believe carrot to bring good luck. This is because of its red color according to Chinese tradition. The Chinese use this vegetable in different easy carrot recipes.

If you look for Chinese carrot recipes, you can use this vegetable in different Chinese dishes. Examples include stir fry potato & carrot recipe, Pan-fried carrots and garlic and Chinese carrot-egg Stir Fry. To prepare these Chinese dishes, you can use carrots either sliced or cut into smaller pieces. The good thing about carrots is that you can either use them raw or cooked. When you slice them, carrots can be cooked quickly in a pan with little oil. In some recipes, carrots need to be crispy, while in some dishes it can be mashy. So, based on the type of carrots recipe you decide to prepare, you can use carrots either cooked or uncooked.