Tips 1. Make a deep cross-cut on the meat to make the meat taste deeper. 2. Add water until it… Read More
Kitchen Tips: 1. Make a deep cross cut on chestnuts. It prevents explode when heating. 2. After soaking chestnut in… Read More
Tips If you use shelled chestnut, it will have a less fresh and sweet taste. I highly suggest using the chestnut… Read More