Categories: ChickenMeatSoup

Black Sesame Red Bean Quail Soup Recipe

Tips

1. If you can add more ginger slices if you don’t blanch quail before simmering.

2. Cut quail into large pieces to make meat softener and dissolve more nutrition into the soup.

4.9 out of 5 (7 Votes)

Jaxon Cook

Expert of quick & easy cooking recipes

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