Categories: Vegetable

Chinese Braised Eggplant Recipe

Chinese Braised Eggplant Recipe

Tips:

Eggplant can soak a lot of oil. Make sure you add enough oil to fry eggplant (adding enough oil is the best way to make this dish delicious). However, if you don’t want too much oil intake, you can microwave for 4 minutes. It can prevent aborbing too much oil, but it might have some impact on the taste

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4.3 out of 5 (22 Votes) ☆ ☆ ☆ ☆ ☆

This post was last modified on December 29, 2018 2:14 pm

Allen

Allen is an expert product reviewer who spends thousands of hours testing products and sharing professional tips. He is also a foodie that loves food, dessert, and smoothie.

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  • This is so easy and delicious!

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Published by
Allen
Tags: Eggplantveganvegetable
December 29, 2018 11:05 am