Chinese Fermented Bean Curd Flavor Chicken Recipe

Tip:

1. Roast the chicken only when the sauce is dried. Otherwise, the favor and aromatic will not be evenly spread over the chicken.
2. You can purchase red fermented bean curd at any China market all over the world. It is a must-have seasoning for this dish.
3. Marinate for a longer time can add more aromatic and tasty. You can marinate for 1-2 hour if you desire. Patience makes good dishes.