Categories: Dipping Sauce

Chinese Mustard Dipping Sauce Recipe

Chinese Mustard Dipping Sauce Recipe

Tips

1. Use boiling water. If water is not hot, the paste is not sticky and the powder cannot dissolve.
2. Use sesame oil can bring more aroma. But if you like a pure mustard flavor, only use olive oil.
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5 out of 5 (1 Votes) ☆ ☆ ☆ ☆ ☆

Stephanie Xue

Hi, I'm Stephanie. A Cookbook author, food developer and based in the southern part of China. What do you think about my recipes? Leave your comments below. Thanks

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Published by
Stephanie Xue
Tags: hot pot sauceMustard Dipping Sauce Recipe
September 8, 2019 4:41 pm