Chinese Steamed Minced Chicken with Bitter Melon Recipe

Tips:

1. Before cooking, put bitter melon slices in the salt water for a while. It can reduce the bitter taste.

2. Do not eat too much once. Chinese medicine bitter melon is cold, which is good for our body but should not eat too much.

3. Mince chicken into small pieces. In this way, the stuffing bitter melon will be tender and taste like meatballs.