Categories: PorkSoup

Easy Pear and White Fungus Pork Soup Recipe

Tips

1. You can use any pears if you desire, if the pear’s skin is tough, it is better to peel before simmering.
2. Before serving, you can uncover and continue to stew to reduce excess water, the soup will become thick with more aromatic.
5 out of 5 (1 Votes)

This post was last modified on January 8, 2020 1:31 pm

Roy

Senior reviewers for home appliances and kitchen stuff.

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