Fried Glutinous Rice Cake Recipe

Kitchen Tips

1. You can use any vegetable oil to fry rice cakes, but do not lard oil, because it will be too greasy if you use any animal oil.

2. If you like spicy flavor, you can fry Sichuan pepper before frying rice cakes. In this way, the taste is more special and aromatic.

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This post was last modified on December 31, 2019 12:15 pm

Simplicity and luxury are not mutually exclusive.

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Jasmine

December 31, 2019 12:13 pm