In the last step, heating over medium heat can speed up the mixture of shrimp and asparagus lettuce’s taste. And it reduces the amount of soup, which enhance the soup taste.
Dried shrimp can easily absorb the water and spread its seafood taste in the soup. It is a fresh, aromatic taste, but no fishy smell. The steamed shrimp soup is the key to bring the dish to the next level. DO NOT water these delicious steamed shrimp soup.