Ingredients
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500g grey peas
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8 red dates
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1 teaspoon edible soda
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rock sugar
Directions
Kitchen Tips
1. You can use baking soda or edible alkali for this recipe.
2. Using a pressure cooker for this dish can save a lot of time, but it has less aroma and flavor.
Steps
|
1
Done
|
Wash grey peas. Soak in water for 10 hours. Remove and drain. |
|
2
Done
15 minutes
|
Red dates washed, with warm water for 15 minutes. |
|
3
Done
5 minutes
|
Preheat the pot, add grey peas to stir-fry until aromatic. Turn off heat. |
|
4
Done
5 minutes
|
Add 500ml water to the pot. Pour into the peas, bring to a boil. Add 1/3 spoon edible soda. Use a small fire to boil until water runs out. |
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5
Done
5 minutes
|
Add 1/3 spoon of edible soda into the pot. Add some water and continue to cook. |
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6
Done
5 minutes
|
Stew until water runs clear. Add the rest of edible soda into the pot. Add red dates and a little water. Cover and continue to stew. |
|
7
Done
5 minutes
|
Add rock sugar into the pot and stew until melt and grey peas soft. |
