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Mutton Dumpling with Sour Soup Recipe

Mutton Dumpling with Sour Soup Recipe

Kitchen Tips

1. Use Chinese balsamic vinegar, different balsamic vinegar can have a different taste.
2. Replace mutton dumpling with beef or pork dumpling if you desire.
View Recipe Steps
5 out of 5 (2 Votes) ☆ ☆ ☆ ☆ ☆

Aurora

I teach cooking lessons about Hunan and Cantonese cuisine. You can ask me anything about Chinese cuisine.

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Published by
Aurora
Tags: Mutton Dumplingsour soup
November 6, 2019 6:58 am