Shrimp With Fried Eggs Recipe

Tips:

1. Wash the shrimps and drain. If you do not drain, they would not coat with the marinade ingredients.
2. It is necessary to add cornstarch and egg white when marinate. During the stir-fry, these ingredients will form a protective film on the shrimp to prevent over fried.
3. Blanching the shrimps before frying. If directly fried raw shrimps and eggs, the eggs would be over-fried.
4. In order to make shrimp and eggs tender, do not add seasoning while stir-frying. Add seasoning before stir-frying to shorten cooking time.