Ingredients
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200g shrimp
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100g green pepper
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100g red peppers
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80g walnuts
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cucumber
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carrots
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seasoning
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3g salt
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chicken powder
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white vinegar
Directions
Tips
1. It is easy to overcook the shrimp. Add other ingredients as soon as the shrimp color changed.
2. Do not add too much water in Step3. The purpose of adding water is to mix well all seasoning and make dish juicy.
Steps
|
1
Done
5 minutes
|
Wash shrimp. Dice green pepper and red pepper into small pieces. Slice cucumber and carrot. |
|
2
Done
5 minutes
|
Add oil and preheat the pot. Stir-fry shrimp until medium well. Add green peppers and red peppers, walnut to fry until almost done. |
|
3
Done
5 minutes
|
Season with salt, chicken and white vinegar. Add a little water to heat until cooked. |
|
4
Done
5 minutes
|
Place cucumber and carrot slices on a plate. Remove all ingredient from pot to the plate. Serve. |
