Categories: MeatSeafood

Steamed Abalone with Meat Pie Recipe

Tips

  1. To keep meat tender and juicy, do not steam abalone and minced pork over 10 minutes.
  1. No need to add soy sauce if you like the light taste because chopped pepper sauce and minced pork already have the flavor.
5 out of 5 (4 Votes)

Mary Lee

I'm Marry, a foodie with a love to cook and share my delicious dishes. You'll find me reading a good book when I'm not cooking.

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