Tips 1. Make sure to preheat the oil to about 150 degrees, in the way, it can effectively remove excess… Read More
Tips 1. Do not remove the cover during steaming, or the cake cannot inflate. 2. The key to this recipe… Read More
Tips 1. Make sure to brush the whole pan with oil to prevent the cake from sticking on it. 2.… Read More
Tips 1. Flatten the cake before frying. It can make sure the cheese slices melt and stay on the cake.… Read More
Tips 1. You can add a little vinegar or corn starch into the egg mixture. After mixing well, use small… Read More
Tips 1. The steam glutinous rice can be sticky, if you don’t have a glove, you can wet your hand… Read More