58 Best Authentic Chinese Chicken Recipes
Chinese chicken dishes are popular. It is famous as special taste, tender and juicy. Here we collect our best 58 authentic Chinese recipes. No matter you are looking for light...
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Chicken Recipe
Top 10 Best General Tso Sauce – Taste Reviews and Buying Guide
We found some high on quality General Tso Sauces what can make your meal in 10-15 minutes. Are you looking for ideas of super quick and easy dinner? Well, you...
Three-Cup Chicken Recipe
Tips 1. The “Three cups” stands for sesame oil, rice wine, soy sauce. 2 To make it fewer calories, you can add less oil. 3 Do not add water to...
Chinese Tomato Chicken Soup Hot Pot Base
Tips 1. Prepare chicken stock in advanced, or you can prepare chicken stock as Simple Hen Soup Hot Pot Base Recipe. 2. Add more ketchup if you prefer a sourer hot...
Cantonese Flavour Abalone Chicken Pot Recipe
Tips Top keep abalone fresh and diffuse fragrance, all ingredients need to be placed in order. Garlic, ginger and other seasoning ingredients should be at the bottom of the pot...
Abalone and Chicken with Hoisin Sauce Hot Pot Base
Tips Do not overcook the abalone. Never cook longer than 2 minutes, because we will continue to heat until soup thickens. No need to add too much seasoning, since Hoisin sauce...
Stewed Abalone With Chicken Soup Recipe
Tips: 1. A lot of oil comes out when stewing. For fewer calories intake, you can use a spoon to skim all the foam and oil. 2. Frying chicken before...
Chinese Abalone Flavor Chicken Pot
Tips No need to add too much dark soy sauce. A little is enough for coloring. To make taste better, we need to add least taste enhancer to maintain original abalone...
Stewed Chicken Feet with Cowpea and Peanut Recipe
Tips: 1. Stewing over high heat can speed up the cooking process and make chicken feet softer. The softer chicken feet, the more nutrition of the soup, because its collagen...
Braised Soy Sauce Chicken Wings With Bamboo Shoots
Tips 1. Braising longer make the meat softer and juicier. Cover and braise between 20 minutes to 40 minute to reach the best taste. 2. You can use dried mushroom...