Kitchen tips 1. You can use butter or light cream instead of cream according to personal preference. 2. For a more… Read More
Kitchen Tips 1. Do not cover when cook hawthorn. Otherwise, the color will turn dark red-brown. 2. If you like… Read More
Kitchen Tips 1. Use mung beans instead if you don’t like peas. It’s exactly the same process as the pea… Read More
Kitchen Tips 1. Use fresh Chinese toon sprouts. These toon sprouts should be light purple and less than 12cm. 2.… Read More
Kitchen Tips 1. Cut the dough into small strips. Small pancake looks better than a big one. 2. Brush round… Read More
Kitchen Tips: 1. Make a deep cross cut on chestnuts. It prevents explode when heating. 2. After soaking chestnut in… Read More
Tips 1. The traditional stuffing of Aiwowo must contain green and red colors. In this recipe, we optimize the ingredients… Read More
Tips 1. Using baking powder instead of alum powder is more healthy. It prevents heavy metal intakes. 2. When fermenting… Read More
Tips 1. Instead of frying peppercorn, you can boil Sichuan peppercorn for 20 minutes. Then add the peppercorn soup to… Read More
Tips 1. Do not replace agar-agar with gelatin or gelatin powder, because it may not set after cooling. 2. Top… Read More