Top 7 Best Hot Pot Cookbooks Reviews
Table of Contents
What Makes Hot Pot Cooking a Better Cooking Method?
When talking about the cooking methods in Asian countries, one method that uses a wide range of ingredients and East Asian foodstuff is hotpot or hot pot cooking. It is called by other names like steamboat or soup-food cooking. In this method of cooking, the dish is prepared with a simmering pot of soup stock at the dining table.
As against other cooking methods like frying, where the nutrients are lost, the good thing about hot pot cooking is that it retains the nutrients in the food. Also, the flavors are retained in the foods when they are cooked using this method.
With these things known about hot pot cooking, you will be interested in learning some recipes to prepare using this method. This is where a hot pot cookbook can help you. Here, we have identified some cookbooks that offer different dishes using this cooking method. So, you are relieved of the worry of comparing different books.
Top 7 Choices for Hot Pot Cookbooks
#1 Japanese Hot Pots: Comforting One-Pot Meals
This book has been written by authors Tadashi Ono and Harris Salat. The book has recipes prepared under the category called comforting one-pot meals by authors.
If you wish to prepare Japanese delicious, wholesome, and comfort food, this book will be your destination to learn such dishes. One of the authors of this book is a chef, while the other person is a food journalist. They have shared the recipes that they have prepared many times using the one-pot cooking method.
In this hot pot cookbook, the authors have demystified the communal eating tradition for the home cooks from the United States. When posting recipes in this book, the authors have ensured that the readers can learn recipes that they can prepare with easy-to-find ingredients like noodles, mushrooms, roots, greens, poultry, and seafood.
Most readers have agreed that this is a great book to help readers get started in the world of the hot pot. Also, many readers feel that this is a must-have book on any cookbook shelf.
#2 Simply Hot Pots: A Complete Course in Japanese Nabemono and Other Asian One-Pot Meals
This book is offered by author Amy Kimoto-Kahn to offer a complete course in Japanese Nabemono and even other Asian hot pot foods.
Hot pot cooking in Japanese is referred to as Nabemono or nabe. In this cooking method, they use traditional clay pots. The author has ensured that the readers can customize the recipes to anyone including kids.
You will learn a complete course of 75 recipes that include 15 base broths like tomato, creamy corn, and bone broths. You will learn many traditional and non-traditional Japanese hot pots with flavors from Malaysia, Thailand, and Mongolia.
Many readers have stated that this book brings them communal eating experience every time they prepare a hot pot recipe from this book. Also, many readers claimed that the author has given innovative cooking ideas in this book.
#3 Asian Hotpots: How to Cook Simple and Delicious Hot Pot Dishes at Home
This book from Martha Stone explains how to cook delicious and simple hot pot dishes right from the comfort of your home.
When it comes to Asian food tradition, Hotpots have always been a part. The author has given the utmost importance when adding recipes in the book to make sure that the readers can prepare these foods and can get a unique dining experience.
From this book, you will learn nearly 35 hot pot recipes from Korea, Japan, China and even other parts of the continent of Asia. Even, you will learn the history of hotpots from this book.
Many readers have stated that they were able to easily prepare the dishes given in this hot pot cookbook. Even, many readers claimed that they found it easy to get the ingredients given for each hot pot recipe in this book.
#4 The Guide for Hot Pot Cooking
The author of this book Valeria Ray feels that this book will become your best friend in your kitchen with many different types of recipes that you can prepare right from the comfort of your home.
The purpose of this cookbook is to help you prepare the otherwise expensive hot pot recipes in restaurants at an affordable cost in your home.
From this book, you will learn how to serve aromatic hot broth along with some fresh ingredients in an attractive fashion to your family members. The recipes in this book come with clear instructions to make sure that anybody can easily understand the recipes and can prepare them.
Many readers find the recipes in this book to be a healthy and easy choice. They feel that this book helps them to prepare a tasty dish for their family every time.
#5 Starter Thai Hot Pot Cookbook
If you have ever tried Thai foods, you might be aware of how they taste. Otherwise, if you have never tried Thai foods earlier, this is the right time to try them at your home with this book from author Stephanie Sharp.
Cooking foods for people, whom you wish to stay with you will be a good experience. If you wish to serve them new dishes, the best thing you can do is to get this book to prepare delectable hot pot Thai recipes from this book.
The author intends to teach you simple and fun-filled Thai dishes. She intends to let you know about the method of cooking that will bring real entertainment for those get-together moments with your friends and family.
Many readers felt that this author met their desire to learn tasty Thai Dishes. They stated that they were able to get the same taste in the foods they prepared from this book as they ate in restaurants in Thailand.
#6 Hong Kong Diner
Author Jeremy Pang has joined hands with his photographer and contributor to help readers learn recipes for street snacks, hotpots, Baos, and more.
The author has created this book inspired by the taste of the unique city, where he grew up. In fact, he is not just a chef but is also the founder of the School of Wok. He has created this book out of his experience in both these positions to help readers learn new recipes.
In this hot pot cookbook, the author has shared more than 70 dishes including bubble tea, fried noodles, hotpots, buns, and bao. The author teaches the street food culture of Hong Kong. From instant noodles to easy seafood, you will learn a lot of Hong Kong-based recipes from this book.
Many readers expressed that the author has rightly captured the taste of HK’s best street foods in this book. Also, many readers have expressed that the author has crammed a whole lot of HK’s recipes in this single book.
#7 The Japanese Hot Pot Cookbook
Tadashi Ono and Harris Salat teach the best Japanese Hot Pot Recipes through this great book. The author has made sure to include simple dishes that you can make at home with ease.
Many people believe that it is hard to follow Japanese recipes. But, the author has made this thought to vanish with this great book with clear instructions for each hot pot recipe in an easy-to-understand fashion.
The author of this book has picked some of the best hot pot dishes of Japan and has posted them in this book to help you learn. Also, you will find that the ingredients that the author has used in each recipe are easy to find. With this book, you can be ready to make some of the authentic Japanese recipes in your own kitchen.
In simple terms, many readers are fascinated with the recipes that the author has posted in this cookbook. They claim that the recipes are not just easy to understand. But, they are also easy to make.
Conclusion
From the books above that we reviewed, we found that the book titled Japanese Hot Pots from Tadashi Ono is the best by all means. For instance, both beginners and pro cooks in hot pot cooking will find this book the best choice due to the choice of recipes that the author has provided.
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